

ChocoMeter+
With the ChocoMeter+ you can calculate the chocolate temper curve and temper index to quality assure your chocolate production.
The Nielsen Baby Flex Enrober handles total enrobing with a fast and flexible operating system. The enrober suits smaller production requirements, due to its size, easy handling and modest size. As with the rest of the Nielsen Enrobers, the Baby Flex handles chocolate, compound and sugar-coating.
The Nielsen Baby Flex Enrober gives you the freedom of fast dissasembly and cleaning - without compromising quality. Designed in sanitary stainless steel and with a belt width of 320mm.
Aasted has a series of machinery suited for smaller production lines, decoration purposes or laboratory testing. This series of equipment enables you to produce at a small scale, become creative and test out new ideas while working with machines of the highest quality.
The laboratory equipment work as a way for you to constantly optimize and ensure that the chocolate you are working with, is at its highest quality. By having testing and laboratory equipment, you can produce a small amount of your desired product and perfect it - prior to a full-scale production.