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Nielsen Energy Enrober
The Nielsen Energy enrober is a revolutionary energy efficient chocolate enrober. The quality enhancing and energy saving technology applies from small to large scale production.
Discover a patented energy-saving technology that allows significantly decreased energy usage with simultaneously increased chocolate quality.
Our industry leading patented solutions provide incomparable enhancements for your production, regardless of the size.
The new and energy saving chocolate coating concept deviates from the traditional methods. Complementing an Energy Enrober with a SuperNova Energy tempering machine, you can expect 50-80% in energy savings.
Enrobing is the process of coating a certain product with chocolate, whether it being dark, milk or white chocolate. Enrobing can also be done with caramel, sugar icing and fondant – depending on your final product. The product that is enrobed varies from chocolate to bakery and confectionery products and can be taken out on e.g. small scale prior to decoration or at a large scale for industrial production.
Enrobing of a product starts with a product on the feed band, the enrober maintains the chocolate at a constant temperature ensuring a homogeneous mass, pumps it into a flow pan. The chocolate then flows from the pan into a curtain of chocolate, completely coating the products passing through. Aasted enrobing technologies allow coating of various masses such as caramel and sugar, furthermore partial, bottoming and combined enrobing.
The Energy Enrobing Concept deviates from traditional enrobing methods by having a direct injection of tempered chocolate. The Energy Enrobing Concept enhances your output and extends the shelf life time of your products.
Furthermore, the concept gives you significant energy savings compared to traditional tempering machines.
The tempering index and mixture temperature are kept at a constant level, giving the thickness of the enrobed layer a perfect and stable thickness. This results in a beautiful gloss and gives the product a good break. Combining a Nielsen Energy Enrober with a SuperNova Energy Tempering machine gives you the perfect environment for having the best crystallization, whilst achieving remarkable energy savings.