SEARCH
Equipment
Extruding
Depositing
Tempering
Cooling
Enrobing
Baking
Laboratory
Auxiliary
Chocolate moulding & Bakery lines
Universal Moulding Line
Confectionery Line
Jensen Moulding Line
Eriksen Line
Belt Line
Bakery Line
Technology Center
Services
Customer service
Training & knowledge
Startup services
Maintenance & repair
Improvement & change
Digital services
Contact
Equipment in stock
Sustainability
Energy solutions
Career
News
About Aasted
Extruding
Depositing
Tempering
Cooling
Enrobing
Baking
Laboratory
Auxiliary
Universal Moulding Line
Confectionery Line
Jensen Moulding Line
Eriksen Line
Belt Line
Bakery Line
Customer service
Training & knowledge
Startup services
Maintenance & repair
Improvement & change
Digital services
Search
Equipment in stock
Sustainability
Energy solutions
Career
News
About Aasted
Equipment
Chocolate moulding & Bakery lines
Technology Center
Services
Contact
Piet Tæstensen
CEO
+45 4434 8000
mail@aasted.eu
Bygmarken 7-17
DK-3520 Farum
Denmark
Henrik Heitmann
CTO
+45 4434 8000
mail@aasted.eu
Bygmarken 7-17
DK-3520 Farum
Denmark
Klaus Sonne Ravn
CFO
+45 4434 8000
mail@aasted.eu
Bygmarken 7-17
DK-3520 Farum
Denmark
Mads Harck
COO
+45 4434 8000
mail@aasted.eu
Bygmarken 7-17
DK-3520 Farum
Denmark
