• Equipment
    • Extruding
    • Depositing
    • Tempering
    • Cooling
    • Enrobing
    • Baking
    • Laboratory
    • Auxiliary
  • Solutions
    • Universal Moulding Line
    • Midi/Maxi Moulding Line
    • Jensen Moulding Line
    • Eriksen Line
    • Belt Line
    • Bakery Line
  • Technology Center
  • Services
    • Customer service
    • Training & knowledge
    • Startup services
    • Maintenance & repair
    • Improvement & change
    • Digital services
  • Contact
  • Used Equipment
  • Career
  • News
  • About Aasted
Extruding Depositing Tempering Cooling Enrobing Baking Laboratory Auxiliary
Universal Moulding Line Midi/Maxi Moulding Line Jensen Moulding Line Eriksen Line Belt Line Bakery Line
Customer service Training & knowledge Startup services Maintenance & repair Improvement & change Digital services
Used EquipmentCareerNewsAbout Aasted
Aasted
Equipment Solutions Technology Center Services Contact  

Business areas

Chocolate solutionsBakery solutionsConfectionery solutions

Services

Customer serviceTraining & knowledgeStartup servicesMaintenance & repairImprovement & changeDigital services

Media

BrochuresVideosCustomer Cases

About Aasted

History of AastedCareer at AastedResponsibilityData Privacy PolicyWhistleblower hotlineExhibitionsContact

Aasted – 100 years of experience

A worldwide market leading manufacturer of production solutions within the chocolate, bakery, and confectionery industries. Aasted is a Danish consolidated and family-owned company that have always been driven by a passion for innovation and pushing the boundaries. Currently, CEO Piet Hoffmann Tæstensen continues leading Aasted towards new heights by pioneering quality and continuous innovation based on a commitment to its customers.

Our History

Global Presence

Local expertise

Contact us

Connect with us

Stay updated via social media

or get exhibition reminders and equipment updates delivered straight to your inbox with our newsletter.

newsletter
Contact us
newsletter
Our History
Contact us
newsletter
GO TO THE TOP