IBIE 2022
See you there?

Visit us at booth #4345

Complete bakery solutions


Adding value to the Bakery Industry

This year IBIE - International Bakery Industry Exposition - will be held in September in Las Vegas. IBIE is one of the top events on the continent, bringing together the latest trends in bakery, high-technology equipment, and business solutions for professionals in the sector. Over 1,000 companies will participate, and more than 20,000 visitors are expected.

As one of the market leaders, Aasted will participate in this exhibition, offering production solutions within the bakery, chocolate, and confectionery industries. Join us to learn more about our equipment and its great benefits to your business.


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IBIE 2019

September 18–21, 2022.
Visit us at booth #4345

Bakery intelligent solutions!

Stop by our stand to learn more from our specialists




Alice™ II extruder

Alice™ II is an entirely stainless steel depositor and extruder. The new solution helps you create the best bakery and confectionery products and improves your productivity.


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Alice™ Classic extruder

Alice™ Classic with a high-speed wire cutter is a combination of a sophisticated high-speed wire cutting mechanism and a new extrusion head for high capacity and accurate dosing.


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Aasted Dough feeder

The two-belt modular belt system is the most flexible solution for dough feeding. Provides complete control of the height and speed of dough supply while being extremely gentle.


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Read about the 4 most critical challenges in bakery production


The challenges in the bakery industry are centered around continuously changing environmental hurdles, financial constraints and an increasingly global customer base that are forcing flexibility. These changes demand many industrial bakeries to innovate and associate a more flexible production capacity.


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Go beyond bakery with Aasted!




What if ... the future of chocolate tempering is now?

Radically improve your production and learn if the best thing about the new StellaNova tempering machine is that it can reduce your chocolate waste by up to 75%, or that it reduces your cooling time up to 40%.


LEARN MORE ABOUT STELLANOVA






Our world-class enrobers are the right choice for you

Are you looking for flexibility, quality, and energy-saving technology, then we have the ideal equipment for you. Our range of enrobers delivers perfect end results for any type of product, for small or large scale production.


DISCOVER ENROBING PORTFOLIO




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Get inspired on YouTube


Here at Aasted, we provide you with the unique knowledge based on a 100 years of experience. We have a great variety of machines, solutions, and services. We offer you the opportunity to become familiar with our machines in order for you to find the right one for your production.


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