Chocolate Production Lines

The quality lines of chocolate production. All line types are built up in logic modules ensuring the optimum flexibility and opportunities for later conversions and updating of your Aasted line.

  • Aasted Moulding Lines

    The Aasted universal moulding lines are characterized by being a long lasting, safe and profitable investment for you when the target is high volume fully automated quality chocolate moulding. Our universal moulding lines always include the newest process technology in combination with our long experience in design, manufacturing and operation of these. These lines are producing all types of moulded products such as chocolate pralines, tablets and centre filled articles. Further book moulded products are easily made on this moulding line concept. The Aasted Moulding Lines are continuously improved in terms of high efficiency, hygienic operation and easy maintenance. Read more
  • Belt Lines

    The Aasted Belt lines are fully automatic production lines for chocolate, compound, chips, sticks, bottoms and kippels. The lines require only a minimum of attendance. Made for 24/7 operation the hygienic design gives the Aasted belt lines a constantly high efficiency rate. The lines are built up in modules easily tailor made to fit your specific demands.The lines are fully tested before shipment and since the belt lines are built up in modules the installation time is short. Read more

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